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Week of Italian Cuisine Worldwide in Cyprus


Cyprus will continue to be among the over 100 countries where, from 19 to 25 November 2018, the Week of Italian Cuisine Worldwide will be celebrated. This key initiative of the Italian Government, launched in 2016, seeks to promote the excellence of Italian cuisine, Italian gastronomical products and Italian wines abroad. It will feature over one thousand events in every continent under the title The Extraordinary Italian Taste.

The Italian Embassy in Nicosia has called upon restaurants, venues and organizations who are particularly committed to the Italian gastronomical tradition to celebrate the Week with special menus, tastings, promotions and educational events.

This year, which marks the third edition of the Week, the Embassy is particularly pleased to announce the largest participation ever, with 17 venues in all four major cities, Nicosia, Limassol, Larnaca and Pafos. They include fine dining and hotel restaurants, trattorias, wine bars, gourmet shops and even a concept store:

Nicosia: Bar Italia, Bottega Amaro, CITO Gourmet Express, Kantina Quality Food, Oinotria Wine Cellar, Vino Cultura

Limassol: Caprice Restaurant at Londa Hotel, La Boca – Columbia Plaza, Ristorante Da Franco, Ousia Lounge Café Restaurant, Phiale Wines, Vivaldi by Mavrommatis at Four Seasons Hotel, 2GO Concept Store

Larnaca: Red Pepper Restaurant, Spaghetteria Italia

Pafos: Garibaldi Ristorante Italiano at Alexander the Great Beach Hotel, Garibaldi Ristorante Italiano at Olympic Lagoon Resort

A full program, with menus and gastronomical events will be published shortly on the Italian Embassy website

You are all invited to enjoy the Extraordinary Italian Taste!